My favorite Chicken Spaghetti EVER!!!
4 chicken breast
1 pkg of spaghetti noodles
1 can of rotel tomatoes
3/4 pkg of velveta cheese
Cook chicken and noodles. Drain noodles and shread chicken. In a large bowl mix together all ingredients and place into a casserole dish. At this point the cheese will not be melted. Bake at 350 for 30-45 mins. Halfway through cooking remove the spaghetti and stir to mix the cheese and continue to cook.
Saturday, October 31, 2009
Friday, October 30, 2009
Cheesy Chicken and Broccoli
4 cooked chicken breast
1 bag of instant rice
1 bag frozen broccoli heads
1 can of cream of broccoli soup
1/3 cup milk
1/2 cup shredded cheddar cheese
1/2 sleeve of Ritz crackers
While rice and broccoli are cooking cut chicken into squares. Drain rice and broccoli and mix all ingredients thoroughly, minus Ritz crackers in a large bowl. Place mixture in a greased casserole dish. Crumble the Ritz crackers and place on top of mixture. Bake at 350 for 30-45 mins and enjoy :)
1 bag of instant rice
1 bag frozen broccoli heads
1 can of cream of broccoli soup
1/3 cup milk
1/2 cup shredded cheddar cheese
1/2 sleeve of Ritz crackers
While rice and broccoli are cooking cut chicken into squares. Drain rice and broccoli and mix all ingredients thoroughly, minus Ritz crackers in a large bowl. Place mixture in a greased casserole dish. Crumble the Ritz crackers and place on top of mixture. Bake at 350 for 30-45 mins and enjoy :)
Thursday, October 29, 2009
Pizza Casserole
Yummy and super easy!
1 pound ground beef
1 pkg egg noodles
1 tsp garlic
1 cup pepperoni
1 jar (16 ounces) pizza sauce
4 tablespoons milk
2 cup shredded mozzarella cheese
Brown ground beef and drain and cook noodles until tender and drain. In a large bowl mix all ingredients together minus 1/2 cup of mozzarella cheese. Place mixture into a casserole dish and cover with 1/2 cup of mozzarella cheese and bake at 350 for 20 mins. Enjoy :)
1 pound ground beef
1 pkg egg noodles
1 tsp garlic
1 cup pepperoni
1 jar (16 ounces) pizza sauce
4 tablespoons milk
2 cup shredded mozzarella cheese
Brown ground beef and drain and cook noodles until tender and drain. In a large bowl mix all ingredients together minus 1/2 cup of mozzarella cheese. Place mixture into a casserole dish and cover with 1/2 cup of mozzarella cheese and bake at 350 for 20 mins. Enjoy :)
Wednesday, October 28, 2009
Fruit Pizza
This is a kid favorite that I saw this in a Southern Home and Garden Magazine. I have not made it for my little one yet but will be soon as it warms up :)
1 roll of sugar cookie dough
1 large pkg of whipped cream
1 pkg of fresh strawberries
1 pkg of fresh blueberries
1 pkg of fresh kiwi
Roll the cookie dough onto a pizza pan and bake as directed on package. Let cool. Cover entire cookie with whipped cream. Slice strawberries and kiwi and place over whipped topping along with blueberries. Enjoy :)
*You can, of course, substitute any fruits.
1 roll of sugar cookie dough
1 large pkg of whipped cream
1 pkg of fresh strawberries
1 pkg of fresh blueberries
1 pkg of fresh kiwi
Roll the cookie dough onto a pizza pan and bake as directed on package. Let cool. Cover entire cookie with whipped cream. Slice strawberries and kiwi and place over whipped topping along with blueberries. Enjoy :)
*You can, of course, substitute any fruits.
Tuesday, October 27, 2009
Broccoli Cheese Soup
Sorry for the delay in adding more delicious foods... You know you are southern when you could eat three bowls of nothing but broccoli and cheese :)
2 (10 oz) packages frozen broccoli heads
4 cups milk
5 cups shredded cheese
2/3 cup all purpose flour
3 cups heavy whipping cream
2 cubes chicken bouillon
1 teaspoon salt
1 teaspoon ground black pepper
Cook and drain broccoli. While broccoli is cooking mix all other ingredients into a large pot and bring to a simmer. Make sure all cheese has melted. Once broccoli has been drained add broccoli and stir to mix well. You might need to add a small amount of water to keep the cheese from sticking. Enjoy :)
*I add the cheese in one cup at a time to give it time to melt.
2 (10 oz) packages frozen broccoli heads
4 cups milk
5 cups shredded cheese
2/3 cup all purpose flour
3 cups heavy whipping cream
2 cubes chicken bouillon
1 teaspoon salt
1 teaspoon ground black pepper
Cook and drain broccoli. While broccoli is cooking mix all other ingredients into a large pot and bring to a simmer. Make sure all cheese has melted. Once broccoli has been drained add broccoli and stir to mix well. You might need to add a small amount of water to keep the cheese from sticking. Enjoy :)
*I add the cheese in one cup at a time to give it time to melt.
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